Отель Le Burgundy Paris – место для посвященных

Pastries to go at Le Burgundy Paris

Le Burgundy Paris is proud to announce that from now on, pastries from Pastry Chef Pascal Hainigue, will be available to order and take away.

In an elegant white and gold packaging, with a pattern referring to the sculpture of Guy de Rougemont decorating the floor of Le Burgundy Paris’ lobby, pastries can be purchased individually or with 4 or more pieces, upon request.

You will find Pascal Hainigue's classics, such as the Arriba Chocolate Tartlet 75% with caramel and vanilla flowing heart, the Religieuse with spicy caramel, praline almond, tonka bean, or the Shiso-pineapple. Other seasonal creations will complete the offer throughout the year ...

Prepared every day in the laboratory of Pascal Hainigue, pastries are edited in limited quantities.

From € 8  to 12 a piece